SEE FIRST TRAILER FOR PERIOD SET CULINARY MOVIE THE TASTE OF THINGS WITH JULIETTE BINOCHE AND BENOIT MAGIMEL

 THE TASTE OF THINGS 

FIRST TRAILER WITH JULIETTE BINOCHE AND BENOIT MAGIMEL

The film opens this November around Europe

After premiering and winning an award over at Cannes Film Festival as a part of the official competition historical drama THE PASSION OF DODIN BOUFFANT (La Passion de Dodin Bouffant) previously also known as La Pot Au Feu has got yet another title THE TASTE OF THINGS and also a trailer, along with the release date: after spending Autumn at film festivals around the world it will hit most of Europe during November and December with USA release date on February 9th next year. The movie has also been selected as French representative in the run for Best Foreign Movie Academy Award next year.

 

 THE STORY FOLLOWS

Eugénie (Juliette Binoche), an outstanding cook, who has worked for the famous gastronome Dodin (Benoit Magimel who in real life has a daughter with Binoche) for 20 years. By dint of spending time together in the kitchen, a loving passion has been built between them where love is closely linked to the practice of gastronomy. From this union are born dishes all more tasty and delicate than the others which go so far as to amaze the greatest of this world. However, Eugénie, eager for freedom, never wanted to marry Dodin. The latter then decides to do something he has never done before: cook for her.

 

NEW IMAGES OF JULIETTE BINOCHE & BENOIT MAGIMEL IN PERIOD SET CULINARY DRAMA THE POT AU FEU OR THE PASSION OF DODIN BOUFFANT! SURVIVAL OF THE THICKEST NETFLIX COMEDY SERIES TRAILER WITH TONE BELL

 PASSION OF DODIN BOUFFANT 

NEW IMAGES WITH JULIETTE BINOCHE & BENOIT MAGIMEL

Straight from last night's world premiere over at scandalous Cannes Film Festival where it is in the official competition are new images from historical drama THE PASSION OF DODIN BOUFFANT (La Passion de Dodin Bouffant) previously known as La Pot Au Feu, which is out in domestic cinemas November this year.  

 

 THE STORY FOLLOWS

Eugénie (Juliette Binoche), an outstanding cook, who has worked for the famous gastronome Dodin (Benoit Magimel who in real life has a daughter with Binoche) for 20 years. By dint of spending time together in the kitchen, a loving passion has been built between them where love is closely linked to the practice of gastronomy. From this union are born dishes all more tasty and delicate than the others which go so far as to amaze the greatest of this world. However, Eugénie, eager for freedom, never wanted to marry Dodin. The latter then decides to do something he has never done before: cook for her.

 

 SURVIVAL OF THE THICKEST 

NETFLIX COMEDY TRAILER

Survival starts July 13th on Netflix

If you are in the mood for some comedy, Netflix has announced July 13th as the streaming start date for SURVIVAL OF THE THICKEST sitcom based on Michelle Buteau's book and with her also leading the comedy series with our boy Tone Bell. It follows Mavis Beaumont, who is plus-size and newly single (but not by her choice). Mavis unexpectedly finds herself having to rebuild her life as a struggling stylist. She’s determined to not only survive but thrive with the support of her chosen family, a body positive attitude, and a cute v-neck with some lip gloss.

SEE JULIETTE BINOCHE, BENOIT MAGIMEL COOKING TOGETHER IN PERIOD SET CULINARY DRAMA THE PASSION OF DODIN BOUFFANT

 PASSION OF DODIN BOUFFANT 

FIRST IMAGE WITH JULIETTE BINOCHE & BENOIT MAGIMEL

Today you can enjoy the first image from Cannes 2023 historical drama THE PASSION OF DODIN BOUFFANT (La Passion de Dodin Bouffant) previously known as La Pot Au Feu, which is out November.  Eugénie (Juliette Binoche), an outstanding cook, has worked for the famous gastronome Dodin (Benoit Magimel) for 20 years. By dint of spending time

Benoit and Juliette were married once and have a daughter, also an actress

together in the kitchen, a loving passion has been built between them where love is closely linked to the practice of gastronomy. From this union are born dishes all more tasty and delicate than the others which go so far as to amaze the greatest of this world. However, Eugénie, eager for freedom, never wanted to marry Dodin. The latter then decides to do something he has never done before: cook for her.

JULIETTE BINOCHE, BENOIT MAGIMEL TO LEAD PERIOD SET CULINARY MOVIE THE POT AU FEU! SEE LAURA HADDOCK, EDWARD HOLCROFT IN FIRST PHOTOS FROM HILL OF VISION PERIOD SET BIOPIC ON FAMOUS NOBEL PRIZE WINNER

 FIRST  HILL OF VISION  

PICS FROM HISTORICAL FILM

The film had a March movie festival premiere in Italy

The treat I have for you today are first poster and photo from period set biopic HILL OF VISION which features one of the hottest pairings we have seen on the big screen ever: Laura Haddock and Edward Holcroft play a married couple in it. 

 

  Mario Capecchi, future Nobel prize winner for medicine, was born in Italy to an American mother, poet and political activist (Haddock), who was arrested by the fascists in 1941 and subsequently interned in a German concentration camp. With that arrest, Mario (Jake Donald Crookes), at the age of five, begins a life that soon becomes wild, violent and

Edward Holcroft and Laura Haddock play Capecchis parents

adventurous. When his mother  miraculously finds him in 1947, both will begin a path of rebirth that will lead Mario, to use his own words, "from rags to riches". He won Nobel in 2007.

    THE POT AU FEU   

JULIETTE BINOCHE TO LEAD PERIOD SET CULINARY FILM

 We have already seen her doing culinary wonders in Chocolat, but now Juliette Binoche will star in THE POT AU FEU with Benoit Magimel. Set in the world of French gastronomy in 1885, it charts the relationship between Eugenie, an esteemed cook, and Dodin, the chef she’s been working

In real life, Benoit and Juliette have a daughter together

for over the last 20 years. Growing fonder of one another, their bond turns into a romance and gives rise to delicious dishes that impress even the world’s most illustrious chefs. The story is inspired by the famous French gastronome Jean Anthelme Brillat-Savarin.